How to Cook Tasty Open faced tuna melt

Open faced tuna melt.

Open faced tuna melt highly diverse and own mind flavor that unique. Several types of Open faced tuna melt recipes are also sufficient easy to process and do not pick up lengthy. Though not everyone likes Open faced tuna melt food, now several people are get attached and like the sundry Open faced tuna melt foods available. This could be seen from the number of restaurants that provide Open faced tuna melt as one of the dish. You can cook Open faced tuna melt using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Open faced tuna melt

1. You need 2 can of (5 oz) chicken of the sea tuna.
2. Prepare 1 medium of shallot,minced(approx.2 tbsp).
3. Prepare 2 tbsp of plain non-fat greek yogurt.
4. Prepare 1 tbsp of lemon juice.
5. Prepare 1 tbsp of minced parsley.
6. You need 1/8 tsp of sea salt.
7. Prepare 4 slice of 100% whole-wheat bread, toasted.
8. You need 2 of fresh tomatoes, sliced.
9. Prepare 1/2 cup of shredded sharp cheddar cheese.

Open faced tuna melt instructions

1. Preheat broiler.
2. Combine tuna,shallot,Greek yogurt,lemon juice,parsley, and salt in a medium bowl. If desired you can add some black pepper or hot sauce for additional flavor..
3. Spread 1/4 cup of the tuna mixture on each slice of toast; top with cheese and tomato..
4. Place sandwiches on a baking sheet and broil until the cheese is bubbling and golden brown, 3-5 min.

Obtain ingredients for manufacture Open faced tuna melt recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Open faced tuna melt that are convenient and quick to process into delicious dishes. You can always praxis this Open faced tuna melt recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.