Recipe: Yummy Strip Loin with Gyoza Sauce

Strip Loin with Gyoza Sauce.

Strip Loin with Gyoza Sauce highly diverse and own ideal sense that unique. Several types of Strip Loin with Gyoza Sauce recipes are also enough easy to process and dont pick up long. Even though not everybody likes Strip Loin with Gyoza Sauce food, nowadays several people are getting attached and like the various Strip Loin with Gyoza Sauce foods available. This can be seen than the number of restaurants that supply Strip Loin with Gyoza Sauce as one of the serving. You can have Strip Loin with Gyoza Sauce using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Strip Loin with Gyoza Sauce

1. You need 1 Pound of Beef Strip Loin.
2. You need 2 Oz. of My Grilling Spot Gyoza Sauce.
3. It's To Taste of Salt.

Strip Loin with Gyoza Sauce instructions

1. Wash the Strip Loin with plenty of water, lay it over a tray and add Salt to taste..
2. This recipe is tastier with a medium cook term. The Gyoza mixes with the juices from the meat and the result is wonderful. For this purpose, place the meat on the grill and cook at high heat for 8 min on each side..
3. Slice the Strip Loin and serve it as it is..
4. Your guests should add the Gyoza Sauce to taste on top of the meat. Enjoy!.

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